Seifu Japan

1400年以上の長い歴史と技術を受け継がれてきた美濃焼。

その中でも陶器は最も古くから愛され今もなお時代を超えて人々の暮らしに寄り添う。

長い年月を経て守られてきた伝統に、新しい技術やスタイルを取り入れ常に進化し続ける美濃焼。

作り手の想いが詰まった陶器は、あなたのもとに届いた瞬間からあなたとともに育っていきます。

Keizan kiln　桂山窯

Traditional techniques are not only preserved but also continually evolving.

Since the founding of the kiln by the first generation, Wada Keijirō, over ninety years ago, he has been producing tableware, crafts, and tea utensils using traditional techniques, all under the favorable terroir of Mino. The charm lies in how it authentically expresses the rustic texture of the clay and its natural richness. This unconventional technique takes shape through the fusion of traditional Japanese methods passed down through generations and new ideas. Handcrafted items are known for their excellent usability. Why not experience how a sense of attachment grows over the years with continued use?

削落

腹八分杯

汽車土瓶

クライミング

絵織部・黒織部抹茶盌

ぐい吞み珍味

黄瀬戸筒型・粉引刷毛目抹茶盌

Kinshou kiln　金昇窯

Pursuing a unique style while preserving tradition.

The first generation Kinya built the "Kinsho Kiln" in Toki City, Gifu Prefecture. Second-generation Shigemichi has been engaged in the family business for over 40 years. He has held numerous group exhibitions and created works that pursue a unique style while preserving tradition. His passion and dedication to the kiln are reflected in his work infused with years of accumulated thought and care. Mr. Tabata’s works, imbued with the vitality of clay and a unique creative spirit, will continue to attract many admirers.